Discover how Bacillus amyloliquefaciens NL1.2, a fiber-degrading probiotic from Thai swine, could transform sustainable animal farming and gut health.
Discover how the University of São Paulo's Center of Nuclear Energy in Agriculture is using nuclear technology to revolutionize farming practices, improve food security, and promote environmental sustainability.
Discover how antibacterial plant combinations are transforming gastrointestinal health in piglets and broilers as sustainable alternatives to antibiotics.
Discover how black soldier fly larvae are transforming chicken manure through microbial alchemy, creating sustainable farming solutions and reducing environmental footprint.
Explore how gut microbiota composition varies across commercial swine breeds and changes throughout their growth stages, with implications for sustainable farming and human health.
Discover how halotolerant rhizobacteria are helping crops thrive in saline soils, offering a sustainable solution to soil salinity problems caused by climate change.